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Junior Council Snowball Gala Brings Chicago's Best to The Table

The 37th annual fundraiser transforms the Renaissance Chicago Downtown into a culinary showcase for Lurie Children's Hospital on February 28th.

4 min read Downtown, Loop
Junior Council Snowball Gala Brings Chicago's Best to The Table
Junior Council Snowball Gala Brings Chicago's Best to The Table

The smell of truffle oil and champagne bubbles fills the Renaissance Chicago Downtown Hotel every February, signaling the return of one of the city’s most anticipated charity events—where Chicago’s culinary elite gather not just to be seen, but to serve a cause.

The 37th Annual Junior Council Snowball Gala transforms the downtown hotel into a sprawling showcase of the city’s Food & Dining scene on February 28th, with proceeds benefiting Lurie Children’s Hospital of Chicago. What started as a modest fundraiser nearly four decades ago has evolved into a night where Michelin-starred chefs work alongside neighborhood favorites, all united under the crystal chandeliers for the same mission.

This year’s lineup promises the kind of cross-city collaboration that makes Chicago’s food scene special. Expect to find everything from delicate amuse-bouches crafted by the city’s most celebrated chefs to hearty bites from beloved neighborhood spots that have fed families for generations. The beauty lies in the democracy of it all—a James Beard Award winner’s creation sits alongside a family recipe that’s been perfected over three generations of Chicago winters.

“Every year, we’re amazed by how our restaurant partners step up,” said a Junior Council spokesperson. “They don’t just send leftovers—they create special dishes, often debuting new items or bringing back fan favorites that haven’t been on menus in years.”

The evening unfolds across multiple floors of the Renaissance, with each space offering a different experience. The main ballroom buzzes with the energy of silent auction bidding—packages range from weekend getaways to exclusive dining experiences at restaurants where reservations typically book weeks in advance. Meanwhile, the adjoining spaces become a progressive dinner of sorts, with attendees moving between stations featuring different neighborhoods and cuisines.

Live music punctuates the evening, though the real soundtrack comes from the gentle clink of glasses and the animated conversations that happen when Chicago’s food lovers gather. The crowd skews young professional, but the cause attracts supporters across generations, many of whom have personal connections to Lurie Children’s Hospital.

The Snowball Gala represents something uniquely Chicago in its approach to philanthropy—unpretentious despite the elegant setting, focused on community impact rather than individual recognition. While other cities might host similar events with more fanfare or celebrity appearances, Chicago’s version succeeds through authentic connections between local businesses and the families they serve.

For participating restaurants, the gala offers more than just marketing exposure. Many chefs view it as an opportunity to experiment with dishes that might not fit their regular menu format, testing crowd reactions in a supportive environment. The feedback loop between diners and chefs creates some of the evening’s most memorable moments—spontaneous conversations about technique, sourcing, or the stories behind specific dishes.

The Junior Council, composed of young professionals committed to supporting pediatric healthcare, spends months coordinating with restaurant partners to ensure the evening flows seamlessly. Their approach reflects the collaborative spirit that defines much of Chicago’s farm-to-table movement gains momentum in city dining scene, emphasizing relationships over transactions.

Ticket holders can expect more than just exceptional food and drinks. The silent auction features experiences money typically can’t buy—private chef dinners, behind-the-scenes restaurant tours, and exclusive tastings with visiting winemakers or distillers. These offerings reflect the deep relationships the Junior Council has cultivated with Chicago’s hospitality community over nearly four decades.

The Renaissance Chicago Downtown provides an ideal backdrop for the festivities. Its downtown location makes it accessible from neighborhoods across the city, while its multiple event spaces allow for the kind of varied programming that keeps guests engaged throughout the evening. The hotel’s own culinary team works alongside visiting chefs to ensure seamless service despite the complexity of coordinating dozens of different food stations.

As the evening progresses, the atmosphere typically shifts from networking reception to celebration. The combination of exceptional food, curated drinks, and the knowledge that every ticket purchased directly supports pediatric care creates a uniquely positive energy. Conversations flow between strangers who bond over shared bites or discover mutual connections through Chicago’s interconnected food community.

For Lurie Children’s Hospital, the gala represents more than fundraising—it’s community building. The funds raised support equipment purchases, family support services, and research initiatives that benefit children far beyond Chicago’s borders. The hospital’s reputation for pediatric care attracts families from across the Midwest, making the gala’s impact regional in scope.

The Junior Council encourages early ticket purchases, as the event typically sells out weeks in advance. The combination of limited capacity, exceptional restaurant participation, and the cause’s broad appeal creates demand that reflects both Chicago’s philanthropic spirit and its appreciation for exceptional culinary experiences.

Details and tickets for the 37th Annual Junior Council Snowball Gala are available at juniorcouncil.org. The February 28th event begins at 7 PM at the Renaissance Chicago Downtown Hotel, with proceeds directly benefiting Lurie Children’s Hospital of Chicago’s mission to provide exceptional pediatric care.